Contact Us

Categories: Ilford Restaurant

26 Nov 2018

Lamb Korma Shadiwala

Baby lamb cooked with aromatic spices in traditional shadi style (weekends only).

Read More

26 Nov 2018

Karahi Jheenga

Prawns cooked and pan-fried with spices and peppers onions and tomatoes.

Read More

26 Nov 2018

Shahi Chicken Chana

A Curry fit for the royale. Chickpeas and chicken.

Read More

26 Nov 2018

Lahori Paaya

A true dish to roots, goat trotters, combined with garlic onion and tomatoes with spices.

Read More

26 Nov 2018

Bhatti Gate Shahi Haleem

Lentils, spices & lamb with subtle spices and cooked for hours and hours to get a perfect taste.

Read More

26 Nov 2018

Lahori Nihari

Slow cooked lamb shanks, overnight so that they are so tender that they melt in your mouth.

Read More

26 Nov 2018

Mashoor Masala Machhi

Our own spin on spicy fresh fish, psssttt it’s world famous, we have regulars for this dish from across the globe.

Read More

26 Nov 2018

Karahi Chicken Afghani Style

Tender chicken on the bone with spicy Afghani flavour.

Read More

26 Nov 2018

Karahi Lamb Afghani Style

Fresh lamb on the bone combined with bold Afghani flavours.

Read More

26 Nov 2018

Mogo Chilli Masala

Mogo is known to use as Casava. Roasted and paired with chilli & Masala sauce.

Read More
sv-logo

For all catering enquires

Call Us Now 020 8680 8844

OUR ACCREDITATIONS

Spice Village is committed to hold the highest standards of health and safety and hygiene in all of our events. Our total quality management processes have been incorporated and are applied at every critical stage - from procurement of raw materials, storage, production, post-production and transportation. We are accredited to the following globally renowned accreditation and standards authority to ensure our compliance to excellence and delivery.


NEWSLETTER SIGN UP
  • Facebook
  • Twitter
  • Instagram
  • Vimeo
  • YouTube
  • Pinterest
  • Tiktok