Catering
Indian Catering in London for Weddings and Events
Our Indian menus bring together favourites from across the country: starters such as paneer tikka, malai chicken tikka and chaat, rich curries like makhni chicken and daal makhani, biryani and fresh naan, with kulfi, ras malai and jalebi to finish.
We cater Indian weddings and the functions around them, from Mehndi and Sangeet nights to the reception, as well as engagements, birthdays, anniversaries and corporate events across London and the South East.
Vegetarian guests have a full choice of starters, mains and desserts, and our Gujarati menu is entirely vegetarian. For South Indian cooking, see our Sri Lankan and South Indian menu.
Choose dishes from our full Indian menu or ask us to build a menu around your guests. We will suggest a service style, arrange a tasting and plan the food and staffing around your venue and timings.
Favourites from our Indian menu
Starters
Paneer tikka
Malai chicken tikka
Aloo papri chaat
Hara bhara kebab
Lamb seekh kebab
Curries
Makhni chicken
Daal makhani
Lamb korma
Chicken tikka karahi
Lamb pasanda
Rice and breads
Chicken biryani
Vegetable biryani
Kabuli pulao
Garlic naan
Roghni naan
Desserts
Ras malai
Gulab jamun
Lahori kulfi
Jalebi
Questions about Indian catering
Can some dishes be cooked live?
Yes. Chaat, pani puri, dosa and jalebi can all be prepared live at your event. See our live stations menu.
Do you cater for vegetarian guests?
Yes. Our Indian menu has vegetarian starters, mains and desserts, and the Gujarati menu is fully vegetarian.
Is there a minimum number of guests?
No, there is no minimum. Tell us your numbers and we will plan the menu and staffing around them.
Planning an Indian Wedding or Event?
Tell us your date, guest numbers and venue, and we will plan a menu around your celebration.
Planning a wedding? See how we cater every function on our Asian wedding catering page.
